Our Christmas menu is available from the 24th November & is priced at £45pp for 3 courses. We can comfortably cater for large group bookings. To check availability & to book a table, please email Nic - info@shearsyard.com
Unfortunately (fortunately!), We are not open on Christmas Day.
festive menu - £45pp
S T A R T E R S
Smoked salmon & cream cheese blini, smoked roe & dill pickle relish, cucumber
Leek & potato soup, crispy potato, sour cream & onion seasoning, chive oil (V) (GF) (VE on request)
Cold pressed pork belly, celeriac remoulade, black garlic & apple ketchup, crackling (GF)
Heritage beetroots - salt baked & raw, whipped goats cheese, beetroot & charcoal vinaigrette, pickled walnut (GF)
M A I N s
Add steamed greens for £2.50pp
Green peppercorn & ale braised beef feather blade, gremolata, sweet potato, braised white cabbage
Stuffed turkey parcel wrapped in smoked bacon, fondant potato, sprouts fried with chestnuts and roast garlic, glazed parsnips (GF)
Spiced root vegetable, rye & apricot faggot, toasted yeast & pearl barley broth, savoy cabbage & pickled pearl onions (VE)
Grilled Sea bream fillet, sweet & sour red pepper & tiger prawns, saffron potatoes, chilli & garlic roast aubergine (GF)
D E S S E R T S
Tiramisu, crushed amaretti, dark chocolate ganache (V)
Cinnamon spiced orchard fruit crumble, vanilla bean ice cream (VE) (GF)
Lemon & stem ginger iced parfait, rum soaked pineapple, toasted coconut (GF)
Selection of cheeses, crackers and accompaniments (V) (GF on request)
V = Vegetarian VE = Vegan GF = Gluten Free